Community Blog

Austin, Texas is renowned for its vibrant lifestyle, music festivals, and of course, delicious culinary delights. As a diverse and ever-growing city, it welcomes a variety of lifestyle preferences, including those from pet lovers seeking a comfortable place to coexist with their furry companions. While finding suitable accommodations can sometimes seem daunting, communities such as Oxford at Tech Ridge offer a haven of comfort within an exciting locale. As you settle into your routine, how about starting your mornings with these nutritious and easy-to-make rice bowl recipes that can go hand-in-hand with your new Austin lifestyle?

Rice, a staple in many kitchens worldwide, is not only affordable but also incredibly versatile. From savory to sweet, the possibilities are endless. If you've ever found yourself with more than enough cooked rice, there's no need to worry. Day-old rice is perfect for crafting delightful meals such as homemade fried rice, and it makes for a hearty and fulfilling breakfast option.

Spicy Tuna Rice Bowl

Warm, comforting, and flavorful—this spicy tuna rice bowl is perfect for chilly Austin mornings. Repurposing your leftover rice with this recipe not only saves time but also cuts costs, allowing you more opportunities to enjoy the eclectic activities that Austin has to offer.

Ingredients

• 1 tablespoon cooking oil
• 1/2 cup diced bell pepper
• 2 teaspoons finely diced green chili
• 1/4 cup sliced green onion
• 1 7-ounce canned tuna packed in oil
• 3 cups leftover rice
• 1/3 cup apple cider vinegar
• 1 pinch sugar
• 2 tablespoons soy sauce
• 1/2 teaspoon sesame oil
• 2 teaspoons hot sauce
• 3 tablespoons lemon juice
• 1 pinch red pepper flakes

Instructions

1. Heat cooking oil in a pan over medium-high heat for 1 minute. Sauté bell pepper and green chili until soft and fragrant.
2. Reserve a small portion of green onions for garnish. Add the rest to the pan and sauté for 30 seconds.
3. Stir in tuna and continue stirring until the mixture is heated through.
4. Add in the leftover rice, gently breaking up any clumps. Mix well with the vegetables.
5. Pour in apple cider vinegar, sugar, soy sauce, sesame oil, hot sauce, and lemon juice. Stir until combined.
6. Season with red pepper flakes and top with the remaining green onions. Serve warm.

Kimchi Fried Rice

This zesty kimchi fried rice dish is ideal for those who crave a flavor-packed breakfast to kickstart their day. Not only does it bring traditional Korean flavors to your table, but it also makes use of your surplus rice, providing a taste of international cuisine right from the comfort of your pet-friendly apartment in Austin.

Ingredients

• 2 tablespoons cooking oil
• 2 eggs
• 4 garlic cloves, minced
• 1 onion, diced
• 2 teaspoons grated ginger
• 1 1/2 cups kimchi (reserve 1/2 cup juice)
• 3 cups leftover rice
• 2 tablespoons soy sauce
• 2 tablespoons gochujang
• 1 tablespoon sesame oil
• 1 tablespoon toasted sesame seeds
• 2 green onions, chopped
• 1/3 cup nori strips

Instructions

1. Heat oil over medium-high heat and fry the eggs. Remove and set aside.
2. In the same pan, stir-fry garlic, onion, ginger, and kimchi until fragrant and slightly caramelized.
3. Combine the leftover rice and mix well with the stir-fried components.
4. Add in kimchi juice, soy sauce, and gochujang. Stir and cook until the rice becomes vibrantly red and sticky.
5. Finish with sesame oil and mix well.
6. Plate with the eggs, top with sesame seeds, green onions, and nori strips.

Breakfast Burrito Bowl

Ideal for a leisurely weekend breakfast at Oxford at Tech Ridge, this breakfast burrito bowl pairs well with your morning coffee. While it may take some time to prepare, its flavorsome payoff is worth the wait. You can choose to craft your salsa and taco seasoning, or simplify with store-bought options.

Ingredients

For the salsa

• 1 tomato, diced
• 1/2 green onion, chopped
• 1 tablespoon red onion
• 1/2 green chili, chopped
• 1/2 tablespoon cilantro
• 1 garlic clove, chopped
• 1 tablespoon lime juice
• 1/4 teaspoon chili powder
• 1 pinch ground cumin
• 1/4 teaspoon sugar
• Salt and pepper to taste

For the taco seasoning

• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon minced garlic
• 1/2 teaspoon paprika
• 1/4 teaspoon dried oregano
• 1 pinch red pepper flakes

For the burrito

• 1 tablespoon cooking oil
• 1/2 cup chopped bell pepper
• 1/2 cup diced yellow onion
• 1/2 cup diced tomatoes
• 1 pound ground beef
• 3 cups leftover rice
• 1 15-ounce canned pork and beans
• 4 tablespoons diced green chilis
• 1 teaspoon chili powder
• 1 cup shredded cheese
• Salt and pepper to taste

Instructions

1. Mix the salsa ingredients together in a bowl, and separately, combine the taco seasoning ingredients.
2. Heat oil in a pan over medium heat, and sauté bell pepper, onion, and tomatoes until softened.
3. Add in ground beef and cook until well-browned. Drain excess fat.
4. Incorporate the leftover rice and mix thoroughly with the components in the pan.
5. Add salsa, pork and beans, taco seasoning, green chilis, and chili powder. Stir to combine.
6. Season with salt and pepper, top with shredded cheese, and let it melt before serving.

What Makes Oxford at Tech Ridge Apartments Ideal for Pet Owners?

Oxford at Tech Ridge is more than just a pet-friendly residence. Located strategically in the dynamic city of Austin, it provides a range of amenities that cater to the needs of pet owners and their four-legged friends. The expansive dog park allows dogs to stretch their legs and enjoy the surroundings, while the Austin area's vibrant pet-friendly culture means you'll have plenty of options for cafes and parks to explore with your furry companion. The community's thoughtful layout and detailed design ensure both you and your pets will feel right at home.